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Agriculture & Food Science • SED-08694

Food Science: Technology, Innovation & Future Applications — Advanced Secondary

Explore Food Science through food, plants, soils and production systems. This Advanced Secondary pathway uses structured learning and authentic scientific tasks to interpret evidence, sustainability, nutrition and agricultural innovation, with a particular emphasis on technology, innovation & future applications.

LevelAdvanced SecondaryAudienceAges 16–18Indicative learning28 guided hoursDeliveryOnline • In-person • Hybrid
SED HUB COURSE08694of 10,000
Course focus

What this pathway is designed to develop.

  • Build accurate understanding of key Food Science concepts appropriate to the Advanced Secondary level.
  • Apply scientific reasoning to structured questions, evidence and authentic scenarios.
  • Develop confidence with the methods, terminology and data practices used in this area.
  • Complete guided activities or project work aligned with technology, innovation & future applications.
Indicative pathway
1Orientation & core concepts
2Food Science knowledge building
3Technology, Innovation & Future Applications
4Evidence, analysis & application
5Review, project or next-step pathway
Applications open

Interested in this course?

Submit your details now. SED Hub will receive your application at [email protected] and can confirm the appropriate delivery, schedule and next step.

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